November 11, 2017
0 comments


Meen Varuval Recipe

Print Recipe
Meen Varuval
Meen varuval is a spicy, delicious and a mouthwatering fish recipe made using freshly ground spices and masalas.
meen-varuval
Votes: 1
Rating: 5
You:
Rate this recipe!
Course Side Dish
Cuisine Indian
Prep Time 45 minutes
Cook Time 20 minutes
Servings
people
Ingredients
Course Side Dish
Cuisine Indian
Prep Time 45 minutes
Cook Time 20 minutes
Servings
people
Ingredients
meen-varuval
Votes: 1
Rating: 5
You:
Rate this recipe!
Instructions
  1. Clean and wash fish pieces.drain water and marinate the fish pieces with salt and lemon juice.keep aside for 10 minutes.
  2. In a bowl add chili powder ,turmeric powder,coriander powder,ginger and garlic paste.crushed shallot and salt.mix well and make a smooth paste add water if required.
  3. Marinate fish with this paste and set aside for one hour.
  4. Heat oil in a pan or tawa,shallow fry the fish pieces.turning over to cook both sides.
  5. Serve hot with rice.

Get F&B News delivered to your inbox

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

View this in app

HF Team

HF Team

-1

Comments

No Comments Yet! You can be first to comment this post!

Write comment

What do you think?

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Recommended for you