Masala Uttapam Recipe

Print Recipe
Masala Uttapam
Masala uttapam recipe, is a simple kids friendly tiffin recipe.
uthappam-masala
Votes: 1
Rating: 5
You:
Rate this recipe!
Course Breakfast
Cuisine South Indian
Prep Time 15 minutes
Cook Time 20 minutes
Servings
people
Ingredients
For the Filling:
Course Breakfast
Cuisine South Indian
Prep Time 15 minutes
Cook Time 20 minutes
Servings
people
Ingredients
For the Filling:
uthappam-masala
Votes: 1
Rating: 5
You:
Rate this recipe!
Instructions
  1. Prepare the batter by grinding together rice, urad dal, little water and salt.
  2. Keep aside.
  3. Heat a little oil in a pan.
  4. Add the onion, tomatoes, green chillies, cumin seeds, green coriander and salt to taste.
  5. Mix thoroughly and cook for a few minutes.
  6. Keep the filling aside.
  7. Heat a non stick pan.
  8. Pour a ladleful of the batter and spread it evenly.
  9. Cook over a medium heat.
  10. Spread the filling on the batter, sprinkle a little oil around the sides and cook until it is brown on the underside.
  11. Turn and cook the other side as well.
  12. Serve hot with coconut and tomato chutney.

Comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.