It’s the season to indulge in the golden pulp King of Fruits, a.k.a. mango, and it is also the season to load up on all that will cool our insides. One such food that gives us the best of both these worlds is mango shrikhand. Spiked with the heavenly flavor of the summer fruit, the whipped yogurt preparation pleases the palate and lets us power through hot days. An absolute summer essential that is best served chilled, here’s how you can make some traditional mango shrikhand at home.