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Mango Ginger Fizz Cocktail

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We only get to enjoy mangoes a few months in the year so it’s best to make them count! Try out this gorgeous Mango Ginger Fizz cocktail, courtesy of Design Love Fest, for a delicious gin cocktail you’d be loathe to miss this mango season!

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Mango Ginger Fizz Cocktail
Mango and Ginger combine for a refreshing summer cocktail!
Votes: 1
Rating: 4
You:
Rate this recipe!
Course Drinks
Cuisine World
Prep Time 20 minutes
Servings
MetricUS Imperial
Ingredients
Course Drinks
Cuisine World
Prep Time 20 minutes
Servings
MetricUS Imperial
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. In a blender, bring one chopped mango and 3/8 cups of finely grated ginger to a puree consistency.
  2. Transfer to a medium size saucepan and add 2/3 cups agave syrup, 6 ounces of gin and 1 cup of water. Bring to a boil on medium to high heat. Reduce heat to medium and simmer until a light syrup forms.
  3. Strain syrup into a large measuring cup. Add 2 squeezed limes and let cool. Pour about 1/3 of syrup into an ice filled glass. Fill with tonic water and garnish with sprigs of mint and lime wedges.

Compulsive junk food eater, football watcher, and book reader. Hate the unicorn trend, love laughing at my own jokes; also, sometimes I write about food.