Mango Curry Recipe

mango-curry

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Mango Curry Recipe
Mango curry is an easy recipe, great for lunch or dinner, which is sweet, sour and spicy. Learn how to make this recipe in simple steps here.
mango-curry-recipe
Votes: 1
Rating: 5
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Course Main Dish
Cuisine South Indian
Prep Time 10 min
Cook Time 20 min
Servings
people
Ingredients
Course Main Dish
Cuisine South Indian
Prep Time 10 min
Cook Time 20 min
Servings
people
Ingredients
mango-curry-recipe
Votes: 1
Rating: 5
You:
Rate this recipe!
Instructions
  1. Peel green mangoes.
  2. Slice each mango into small pieces, removing seed.
  3. Wash and keep aside.
  4. Grind together coconut, chillies, garlic, ginger, cumin and coriander.
  5. Heat oil and fry onions till transparent.
  6. Add ground mixture and stir-fry well, till oil begins to leave the masala.
  7. Add mango slices and jaggery Pour one glass water.
  8. Add salt and prepare on medium flame till mangoes are tender and curry thickens.

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