This cheeky cocktail gets its name from a very specific brand of gin, you can make it vegan by removing the egg white. Courtesy of Esquire, this gin baby is easy to make and easy to drink.
Muddle mint and fresh lemon wedge, then add all other liquid ingredients. Dry shake. Add ice, hard shake.
Rinse a cocktail martini coupe with orange bitters. Double strain into the cocktail martini coupe. Garnish with mint leaf.