The Mai Tai is quite an elusive drink. Complex, and hard to get right, you won’t see many place advertising that their Mai Tai will be one of the best you’ve had. With this simple recipe, you can kiss goodbye the worry of ever having another poorly made Mai Tai. Sounds pretty perfect eh?

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Mai Tai Recipe

One of the classics.

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Course

Drinks

Prep Time

5 minutes

Servings

MetricUS Imperial

Ingredients

• 1 1/2 ounces spiced rum
• 1 ounce coconut rum
• 1 tsp grenadine syrup
• 3 ounces pineapple juice
• 2 ounces orange juice
• pineapple slice for garnish

Course Drinks Prep Time 5 minutes Servings MetricUS Imperial Ingredients 1 1/2 ounces spiced rum 1 ounce coconut rum 1 tsp grenadine syrup 3 ounces pineapple juice 2 ounces orange juice pineapple slice for garnish

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Instructions

1. In a cocktail mixer full of ice, combine the spiced rum, coconut rum, grenadine, pineapple juice and orange juice.
2. Shake vigorously and strain into glass full of ice. Garnish with pineapple slice and there you have it!

   

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Christina George