A big fan of the arrabiata pasta? Well, how about you can spin off the delicious flavours into a bowl of Maggi noodles? Try this recipe and we’re sure you’ll love it!
Print Recipe Maggi With Red Pasta Sauce Recipe
Sumptuous Italian Flavours In Maggi!
Cook maggi as instructed on the packet but without the tastemaker.
In another pan, heat oil and saute the garlic.
Next saute the mushrooms and after cooking for about two minutes on a medium flame add the sauce, oregano and the cooked noodles.
Mix well and simmer it for two more minutes and then put it in the serving bowl.
Garnish with the sliced olives, basil leave and grated parmesan and serve hot.