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Lobster Sauce Recipe

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Lobster Sauce
"This is an excellent sauce served over Penne Pasta. It is simple, but elegant. Invite your pastor to dinner (it always impresses the pastor!) and serve it with a mixed-greens salad with a light vinaigrette and bread."
Lobster Sauce Recipe
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Servings
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Ingredients
Servings
MetricUS Imperial
Ingredients
Lobster Sauce Recipe
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Heat oils in medium saucepan over medium-high heat. Then add the next 5 ingredients and saute till the onions are translucent.
  2. Add all remaining ingredients, except the lobster, and cook over low heat, simmering 12 to 15 minutes or until vegetables are tender.
  3. When sauce is cooked, remove from heat. Remove the bay leaf. Pour sauce into food processor or blender and puree.
  4. Return pureed sauce to sauce pan, fold in lobster, reheat and serve (recommended over Penne pasta).