Lady Stoneheart Cocktail
Course
Drinks
Cuisine
World
Servings
Prep Time
4-6
5
minutes
Servings
Prep Time
4-6
5
minutes
Ingredients
1/2
cup
Punt e Mes
1/4
cup
simple syrup
12
dashes
angostura bitters
champagne
orange twists
for garnish
Instructions
Combine Punt e Mes, simple syrup, and bitters in a pitcher; refrigerate until ready to use. Pour 3⁄4–1 oz. mixture into 4–6 coupe glasses. Top each with 2–3 oz. champagne; garnish with orange twists.