Kombucha Margarita

Photography - Stephen DeVries Props - Thom Driver Food - Karen Rankin

If you’re looking to lose a bit of that winter weight, but you don’t want to completely cut alcohol out of your diet (let’s face it, we’re adults, we need it) try this Kombucha Margarita courtesy of Our Four Forks to change things up a bit!

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Kombucha Margarita
Cut down on the calories with this super fun Kombucha Margarita!
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Course Drinks
Cuisine World
Prep Time 5 minutes
Servings
Ingredients
Course Drinks
Cuisine World
Prep Time 5 minutes
Servings
Ingredients
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Run a lime wedge along the rim of the glass and dip in the salt. Shake all the ingredients except the kombucha with ice in a cocktail shaker until the exterior frosts.
  2. Add the komchua and give a quick stir. Strain into a glass over rocks, or into a cocktail glass without ice. Garnish with a slice of lime, if desired.

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