The Mai Tai is already associated with fabulous summer days and exotic vacation locales. Give this rum classic a bit of an update with a bit of kiwi. Recipe courtesy of The Chic Site.
Print Recipe Kiwi Mai Tai
Fill a tall cocktail glass with ice. Pour each of the ingredients in layers, starting with the pineapple juice and kiwi juice. Then the light rum, dark rum and grenadine. Garnish with kiwi slices and cherries. Enjoy!