Khubani Ka Meetha Recipe

khubani-ka-meetha-recipe

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Khubani Ka Meetha Recipe
Khubani ka meetha is a very popular sweet dish of Hyderabad. Khubani ka Meetha translates to apricot sweet or sweet dish made from apricots.
khubani-ka-meetha
Votes: 7
Rating: 3.29
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Course Desserts
Cuisine Indian
Prep Time 10 min
Cook Time 35 min
Servings
people
Course Desserts
Cuisine Indian
Prep Time 10 min
Cook Time 35 min
Servings
people
khubani-ka-meetha
Votes: 7
Rating: 3.29
You:
Rate this recipe!
Instructions
  1. rinse the apricots well.
  2. then soak them overnight in enough water.
  3. remove the apricots the next day and keep the water aside.
  4. deseed the apricots.
  5. keep the hard kernels aside and break the kernels.
  6. throw away the hard covering and keep the almond like nuts aside.
  7. add one cup of the strained water in the pan along with the apricots.
  8. you can also just mash the apricots with your hands and then add them to the pan.
  9. cook on a low flame for 22-25 minutes stirring occasionally.
  10. if the mixture looks dry, add some water.
  11. now add sugar and cook for 5-6 minutes more.
  12. lastly add the almond like seeds of the apricots.
  13. stir and then serve khubani ka meetha hot or warm or cold.

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