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Kesar Phirni Recipe

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Kesar Phirni Recipe
Kesar Phirni is a traditional Indian dessert recipe that uses saffron and rice to make a delightful traditional Indian sweet dish. It is an ideal celebratory recipe and is ideally suited for festivals such as Diwali and Holi.
kesar-phirni
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Course Desserts
Cuisine Indian
Prep Time 5 min
Cook Time 15 min
Servings
people
Ingredients
Course Desserts
Cuisine Indian
Prep Time 5 min
Cook Time 15 min
Servings
people
Ingredients
kesar-phirni
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Soak basmati for ½ an hours. Then drain water.
  2. In a mixer jar add soaked basmati rice then pour 3 tbsp of milk coarsely grind
  3. Heat milk in a pan & let it boil, add saffron, and then add ground rice mixture stir well.
  4. Add sugar, cardamom powder stir continuously till the mixture thickens. Then cut off heat.
  5. Sprinkle grated pistachios, serve hot or chilled.
Recipe Notes

For healthy version:- You can add Jaggery instead of sugar

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