Honey Chilli Chicken Recipe

honey-chilli-chicken-recipes

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Honey chilli chicken recipe
Honey chili chicken is a palate pleasing and delicious non-vegetarian recipe that is loved by chicken lovers for its amazing flavors. It is generally served as a side dish and best enjoyed during home parties or family gatherings.
honey-chilli-chicken-recipe
Votes: 23
Rating: 3.87
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Prep Time 15 minutes
Cook Time 30 minutes
Servings
people
Ingredients
Prep Time 15 minutes
Cook Time 30 minutes
Servings
people
Ingredients
honey-chilli-chicken-recipe
Votes: 23
Rating: 3.87
You:
Rate this recipe!
Instructions
  1. Rinse chicken and cut into small serving-sized pieces.
  2. In a large bowl, combine flour and salt.
  3. Add chicken pieces and toss.
  4. Make sure you coat each piece well.
  5. Heat oil in a large skillet over high heat.
  6. Add chicken, one piece at a time.
  7. Fry a few pieces at a time, or they will stew instead of browning.
  8. Cook until golden for about 5 minutes.
  9. Drain on paper towels. Repeat with all the chicken pieces.
  10. Remove all but 1 tbsp oil from the skillet.
  11. Combine water, lemon juice, corn starch, chilli sauce and soy sauce in a small bowl.Mix well.
  12. Add ginger to skillet. Fry for 1 minute. Add honey.
  13. Cook and stir for 1 minute. Stir in corn starch-chilli mixture. Cook and stir till sauce boils. Stir the chicken pieces.
  14. Cook and stir until heated thoroughly for about 3 minutes. Stir the onions. Cook and stir for about 1 minute more.
  15. Serve.

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