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Honey Bear Cocktail
Servings Prep Time
4 5minutes
Servings Prep Time
4 5minutes
Ingredients
Instructions
  1. On high heat, combine the water, honey, sugar, 8 sage leaves, and 2 orange slices in a medium skillet. Allow to boil and then simmer for 2 -3 minutes (or until the honey and sugar have dissolved). Remove from heat and allow to cool to room temperature.
  2. Fill glasses with ice, a shot of your favorite bourbon, and then evenly pour the simple syrup you just made equally into 4 glasses.
  3. Top the glasses off with more sage leaves, an orange slice, and a splash of apple cider.
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