Heidi’s Raclette Cheese And Toast Recipe

ADVERTISING

‘The kettle soon began to boil, and meanwhile the old man held a large piece of cheese on a long iron fork over the fire, turning it round and round till it was toasted a nice golden yellow color on each side. Heidi watched all that was going on with eager curiosity.’

For those who’ve read the or watched the movie knows that Heidi’s favourite meal was melted cheese with toast accompanied by a glass of goat’s milk. If you’re yearning to have some, here’s the recipe that you can make using your oven broiler.

Print Recipe
Heidi's Raclette Cheese And Toast Recipe
Transport To The Alps With This Delish Recipe!
Heidi's Raclette Cheese And Toast Recipe
Votes: 0
Rating: 0
Rate this recipe!
Prep Time 10 minutes
Servings
servings
Ingredients
Prep Time 10 minutes
Servings
servings
Ingredients
Heidi's Raclette Cheese And Toast Recipe
Votes: 0
Rating: 0
Rate this recipe!
Instructions
  1. Toast one side of the bread slices on a baking sheet about 4-inches away from the broiler heat.
  2. Turn the slice and if using apply mustard on the uncooked side of the bread slices and place thinly sliced raclette sheets.
  3. Broil the toast till the cheese melts
  4. If you prefer sprinkle paprika on top before serving.
ADVERTISING