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Gluhwein Recipe
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| Prep Time | 5 minutes |
| Cook Time | 15 minutes |
| Servings |
MetricUS Imperial
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Ingredients
- 1 cup ⁄2water
- 1 cup ⁄2sugar
- 2 whole cloves
- 2 cinnamon sticks
- 1 orange
- 1 bottle red table wine (Pinot Noir Merlot, Shiraz, etc.), 750 ml
Ingredients
|
Rate this recipe!
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Instructions
- Mix water, sugar, cinnamon, cloves, wine, and the juice of the orange together in a heavy pot.
- Bring up the heat, but do not boil.
- Add the orange peel and simmer 15 minutes.
- Serve immediately in preheated mugs.
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