Red Wine Sangria Recipe
A heady, fruity sangria recipe.
Ingredients
Instructions
  1. Gently stir the fruits, pomegranate juice and brandy into the wine.
  2. Place in the fridge for six hours.
  3. Take out of the fridge and add the apple cider.
  4. Line a pitcher with ice and pour the sangria over it.
  5. Add the cinnamon sticks as garnish.
  6. Serve and enjoy!