Garlic Naan Recipe
Garlic Naan is a more flavoursome variant of the quintessential Mughlai and North Indian bread, naan. As the name suggests, this garlic-rich version of the leavened bread comes packed with rich garlic flavours and dollops of butter or ghee, to up the ante of your food. Served best as a side with dal makhani, butter chicken, or any other Mughlai gravy preparation, the naan is easy to make and delectable to gobble. Follow the recipe below to roll out some gorgeous restaurant-style garlic naans in your kitchen!