Garlic And Rosemary Chicken Recipe

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Garlic And Rosemary Chicken Recipe
A simple flavorful baked chicken! This is great served with rice.
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Course Dinner, Main Dish
Servings
Course Dinner, Main Dish
Servings
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Cover the chicken breasts with garlic, then sprinkle with rosemary, lemon juice, and salt and pepper to taste. Place in a 9x13 inch baking dish and bake in the preheated oven for 25 minutes or until done and juices run clear (baking time will depend on the thickness of your chicken breasts).
  3. Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
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