A Wonderful Mess of Spaghetti
Ingredients
Instructions
  1. Finely chop the tomatoes.
  2. Heat two tablespoons of the oil over medium heat and sauté the garlic for half a minute.
  3. Stir in the tomatoes, half a teaspoon of salt and pepper.
  4. Cook over medium high for 15 minutes, adding a little water and mashing the tomatoes with a spoon until a pulp forms.
  5. Boil the water and remaining salt.
  6. Once it boils, turn down to simmer and add the pasta.
  7. Cook and return the water to a boil.
  8. Cook for 8 minutes and then drain the pasta, reserving half a cup of water.
  9. Mix the pasta and water with the tomato paste and cook in a pan over a medium flame, tossing constantly.
  10. Place the spaghetti in a serving dish and sprinkle with the cheese.
  11. Serve and enjoy!