Fish Nuggets Recipe

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Crispy Nuggets!
How to make Fish Nuggets - prep & cook time, serving size, nutritional info, ingredients. Add recipe ingredients to your shopping list!
fish-nugget-recipe
Votes: 3
Rating: 4
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Course Snacks, Starters
Cuisine Indian
Prep Time 35 minutes
Cook Time 15 minutes
Servings
people
Ingredients
Course Snacks, Starters
Cuisine Indian
Prep Time 35 minutes
Cook Time 15 minutes
Servings
people
Ingredients
fish-nugget-recipe
Votes: 3
Rating: 4
You:
Rate this recipe!
Instructions
  1. Cut the fish fillets into one-inch pieces. Marinate the fish with salt and lemon juice.
  2. Keep for half an hour. In a medium sized bowl beat egg, milk, salt and pepper powder together.
  3. In another medium sized bowl, combine all dry ingredients. Dip nuggets into the egg and milk mixture.
  4. Drain and coat well with the flour mixture. Heat sufficient oil in a deep pan, slide in a few nuggets at a time and deep-fry.
  5. Fish will float when golden brown and done. Drain onto absorbent paper and serve right away with tartar or cocktail sauce.
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