Print Recipe Carrot Crazy
I love baking yeasted breads and always wonder how to incorporate veggies to give that healthy edge to it. I played around with some flavors to balance the bland veggie taste and I created this recipe that I adapt to any vegetable, Indian spices and herbs that I find interesting. Aloo and methi can be a match made in heaven but you will never know how well carrots and methi go with each other until you add them in your bread. This is my favorite desi bread flavor that balances the sweetness from the carrots and the bitterness from methi. You will earn extra brownie points if you add a handful of fresh methi leaves to this bread.