Alternate Method:
Easy Egg Bhurji Recipe with cheese is nothing but scrambled eggs with cheese. A very popular fast food in Mumbai.This dish is one of the most sought and favorite in our house during weekends with toasted bread and tea.
Servings Prep Time
2people 10minutes
Cook Time
10minutes
Servings Prep Time
2people 10minutes
Cook Time
10minutes
Ingredients
Instructions
  1. Crack eggs into a mixing bowl.
  2. Add salt, turmeric and chili powder.
  3. Also add pepper powder, garam masala powder. Beat with a fork or beater for 1-2 mins lightly.
  4. Heat oil plus butter in a pan.
  5. Once pan is hot add onion and saute for a minute.
  6. Add ginger and stir nicely.
  7. Saute until ginger leaves aroma.
  8. Once the onion changes color to light brown.
  9. Add the tomatoes.
  10. Cover and cook until tomatoes soften. Keep stirring in between.
  11. Now pour the beaten eggs.
  12. Time to add coriander leaves and green chilies.
  13. Once the eggs starts thickening keep stirring the spatula all over.
  14. Keep stirring and the eggs would cook soon. Finally add the grated cheese.
  15. Stir the bhurji until they are light brown in color.
  16. Garnish with more cheese on top if you wish to. Serve your egg bhurji warm with cheese and toasted bread or pav.