Eclair Cake Recipe

eclair-cake
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Eclair Cake
Eclair cake is so delicious and yummy easy to make recipe. This eclair cake made with graham crackers, whipped vanilla pudding and covered in chocolate ganache. The best easy recipe!
chocolate-eclair-recipe
Votes: 1
Rating: 5
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Rate this recipe!
Course Cake
Prep Time 15 minutes
Cook Time 45 minutes
Servings
people
Ingredients
Crust:
Filling:
Course Cake
Prep Time 15 minutes
Cook Time 45 minutes
Servings
people
Ingredients
Crust:
Filling:
chocolate-eclair-recipe
Votes: 1
Rating: 5
You:
Rate this recipe!
Instructions
Crust:
  1. Boil water and butter together. Mix in flour. Using mixer, beat in eggs one at a time. Add vanilla.
  2. Spread in a greased 9 x 13 pan.
  3. Bake at 400 for 25-30 minutes. Cake will NOT be smooth or uniform in appearance.
  4. Let cool.
Filling
  1. Cream together cream cheese and milk, adding a little bit of milk at a time. Mix in pudding and beat till thick.
  2. Pour mixture over cooled crust.
  3. Spread whipped topping on top.
  4. Drizzle with chocolate syrup.
  5. Refridgerate at least one hour.
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