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Easy Risotto Recipe

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Weeknight dinners are a breeze with this easy recipe! Try this and you will never go after take away or any ready to eat meals. When it is cold and dreary outside, this warm dish will lift up your spirits.

A can of cream of mushroom soup makes this dish creamy and delicious. Add chicken or vegetables of your choice to this and get ready for an epic meal! Here’s what you’ll need.

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Easy Risotto Recipe
Easy Risotto Recipe Photo 2
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Prep Time 5 minutes
Cook Time 20 minutes
Servings
MetricUS Imperial
Ingredients
Prep Time 5 minutes
Cook Time 20 minutes
Servings
MetricUS Imperial
Ingredients
Easy Risotto Recipe Photo 2
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
Method
  1. Bring water to a boil and add the orzo and salt. Cook until al dante and drain in a colander.
  2. In a large pan, add butter and sauté the onions and add dried thyme.
  3. Whisk in the soup and milk and keep stirring until uniform.
  4. Stir in the cooked orzo and add grated the parmesan and pepper. Stir well.
  5. Garnish with parsley and serve hot!