Recipes
Easy Egg Wrap Recipe
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| Prep Time | 2 minutes |
| Cook Time | 2 minutes |
| Servings |
MetricUS Imperial
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Ingredients
- 2 eggs
- Hummus, Cheese, Avocado, Yogurt Optional fillings
- Salt, pepper, paprika, cayenne pepper, basil, oregano, Optional toppings
Ingredients
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Rate this recipe!
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Instructions
- Heat a small skillet over medium heat. Grease with butter or oil.
- In a bowl, crack the eggs and mix well with a fork.
- Pour into a hot pan and tilt pan to spread egg into a large circle on the bottom of the pan.
- Let cook 30 seconds. (Sprinkle with seasonings if desired)
- Carefully flip with a large spatula and let cook another 30 seconds.
- Remove from pan and let egg wraps cool slightly (or fully), top as desired with fillings, roll and serve warm or cold.
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