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Easy Carrot Halwa Recipe

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Gajar Ka Halwa Recipe
One of the most popular Indian dessert, here's for you the 'Gajar ka Halwa' recipe. Known to have originated in Punjab, it is a delight during the winter months. Grated carrots, milk, sugar and nuts are stirred and cooked together.
easy-carrot-halwa-recipe
Votes: 5
Rating: 3.8
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Prep Time 15 minutes
Cook Time 45 minutes
Servings
people
MetricUS Imperial
Ingredients
Prep Time 15 minutes
Cook Time 45 minutes
Servings
people
MetricUS Imperial
Ingredients
easy-carrot-halwa-recipe
Votes: 5
Rating: 3.8
You:
Rate this recipe!
Instructions
  1. Peel and grate the carrots.
  2. Simmer in milk with the cardamom until liquid evaporates.
  3. Heat ghee in a heavy pan and add the carrot mixture.
  4. Cook over a gentle flame for 10-15 minutes.
  5. Stir in sugar and continue cooking until the halwa turns deep reddish color.
  6. Stir in dried fruit and serve.

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