Dhoowan Gosht Recipe
Dhoowan gosht (smoked lamb) is a lamb preparation from Pakistan. The dish comprises cubes of lamb mixed and along and cooked with yogurt, tomato, onion and spices.
The dhoowan (smoke) comes in from the burning charcoal that is placed inside the pot in which the lamb was cooking. This happens when the dish is fully prepared. Here’s how you can cook up a delicious dhoowan gosht for yourself at home.