Curd Shorba Recipe

Print Recipe
Curd Shorba
A classic combination of ingredients brought together in a delicious indian style soup, which provides enough vitamin b2 from curds for the normal development of the baby.
Votes: 0
Rating: 0
You:
Rate this recipe!
Prep Time 15 minutes
Cook Time 15 minutes
Servings
Ingredients
For The Garnish
Prep Time 15 minutes
Cook Time 15 minutes
Servings
Ingredients
For The Garnish
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Beat the curds, plain flour, turmeric powder and milk together. Keep aside.
  2. Heat the oil in a pan and add the cumin seeds.
  3. When the seeds crackle, add the onions, green chillies and ginger and sauté for a few seconds.
  4. Add the curds mixture and salt and bring to boil.
  5. Simmer for a few minutes and then add the tomatoes and cucumber.
  6. Simmer for another minute and serve hot garnished with coriander.

ADVERTISING