Cod, Save us All.
Garlic, cheese and mayo worship the mighty Cod.
Prep Time
5
minutes
Cook Time
15
minutes
Prep Time
5
minutes
Cook Time
15
minutes
Ingredients
2
lbs.
cod fillets
1/3
cup
mayonnaise
1/3
cup
freshly grated Parmigianno Regianno cheese
2
tablespoons
each chopped fresh parsley and basil
1
clove
mediumgarlic
grated
salt and pepper
to taste
Instructions
Preheat oven to 450 degrees.
Line baking sheet with parchment paper or silicone baking mat.
Place fish fillets onto prepared baking sheet and set aside.
In a small bowl, stir mayonnaise together with cheese, fresh herbs, garlic, salt and pepper until combined.
Spread evenly over the top of the fillets.
Bake 10-12 minutes or until fish starts looking opaque and will flake.
Switch oven to broiler and brown the tops of the fish until lightly golden.
Remove from oven, cool 3-5 minutes and serve.