Coconut Ladoo Recipe

laddu-coconut

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A popular festive sweet, these laddus are prepared with coconut, milk, and sugar, and are the perfect way to kick-start your Diwali celebrations!

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A yummy ball of coconutty awesomeness!
Votes: 1
Rating: 5
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Cuisine Indian
Prep Time 10 minutes
Cook Time 15 minutes
Servings
people
Ingredients
Cuisine Indian
Prep Time 10 minutes
Cook Time 15 minutes
Servings
people
Ingredients
Votes: 1
Rating: 5
You:
Rate this recipe!
Instructions
  1. Mix the sugar with the water and dissolve it. Strain all impurities.
  2. Keep the sugar solution on a low flame and cook it.
  3. The solution will start to thicken. Continue to cook till you get the one thread consistency in the sugar solution.
  4. Turn off the flame and add the dried coconut and cardamom powder to the sugar solution.
  5. Stir and make small balls from the mixture. The mixture should be warm while making the ladoos.
  6. Serve.
Recipe Notes

The mixture should be warm while making the ladoos. If it becomes cold, just put it back on a low flame and re-heat.

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