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Coconut Dosa
This coconut dosa is a yummy substitute to the usual dosa. Here is the recipe of the coconut dosa with step by step pictorial procedure.
Servings Prep Time
2people 15 minutes
Cook Time
15 minutes
Servings Prep Time
2people 15 minutes
Cook Time
15 minutes
Ingredients
Instructions
  1. Soak the rice for 60 minutes.
  2. Drain well and grind to a smooth batter.
  3. Add salt and coconut.
  4. Mix well.
  5. Keep aside for 15 to 20 minutes.
  6. Heat a tawa over medium flame.
  7. Pour a ladleful of the batter and spread evenly.
  8. Add oil around the edges and cook on both sides until light golden brown.
  9. Remove and serve hot with chutney and sambar.
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