Christmas Recipes
Christmas Pineapple Ham Recipe
Give your traditional ham a little twist with this recipe and bring a variety to the table.
Rate this recipe!
| Prep Time | 10 mins |
| Cook Time | 2 hours |
| Servings |
servings
MetricUS Imperial
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Ingredients
- 9 pounds cooked ham
- 20 ounces crushed pineapple
- 1 cup packed brown sugar
- 1 tbsp dijon mustard
- 1/4 tsp ground cloves
Ingredients
|
Rate this recipe!
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Instructions
- Put the oven on preheat at 325°F.
- In a baking dish, set a rack and place the ham on it.
- Make deep cuts in ham and cover it.
- Bake for one and a half hours.
- Mix all the other ingredients in a bowl.
- Once ham is baked, put the mix in the cuts.
- Now without the cover, bake the ham (1/2 to 1 hour) till it reaches an internal temperature of 140°F.
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