Besides turkey, brussels sprouts are really popular at the dinner table on Christmas. While some might make a face to it, this recipe actually livens up the sprouts and make it quite tasty. Give it a try and who knows, the kids might even like it.
Print Recipe Christmas Cranberry Brussels Sprouts Recipe
Tasty Brussels Sprouts!
Cut the brussels sprouts in halves.
Heat oil in a pan and put the sprouts flat side on the pan.
Cook for about 5 minutes or till you get a nice brown colour on the flat side.
Now add the fruit along with some water.
Cover and cook for about two minutes.
Add the walnuts and once the water is gone turn off the flame.
Mix in the vinegar and serve.