If there are kids visiting your home this Christmas then it’s always good to have a jar full of candy. And when it’s made by you it’s even more special and is free of additives.
Print Recipe Christmas Butter Toffee Recipe
Easy To Make Toffee At Home!
Toast the almonds on a pan and let them cool.
Grind chocolate and almonds separately.
Grease a baking dish and put a cup of almonds on it.
Put the same amount of chocolate on the almonds.
Now heat butter in a pan.
Add sugar and water to the butter.
Let the temperature come up to 290°F while stirring.
Once the mixture reaches the candy temperature, pour it on the chocolate and almonds on the baking tray.
Put the remaining nuts and chocolate on this.
Put the candy in the refrigerator to for a few hours.
Break and store in a jar.