Chocolate Rum Cake Recipe

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Make a chocolate rum cake because the winters are only here for a month and we must make the best of it. Plus, it’s chocolate cake day, the occasion calls for this delicious recipe!

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Chocolate Rum Cake Recipe
Perfect For The Season!
Chocolate Rum Cake Recipe
Votes: 1
Rating: 5
Rate this recipe!
Prep Time 25 mins
Cook Time 1 hour
Servings
servings
Ingredients
Prep Time 25 mins
Cook Time 1 hour
Servings
servings
Ingredients
Chocolate Rum Cake Recipe
Votes: 1
Rating: 5
Rate this recipe!
Instructions
  1. Keep the oven to preheat at 325 F and meanwhile grease a cake pan and put the nuts at the bottom.
  2. Mix together the cake mix, pudding mix, eggs, oil, water and rum with the help of a mixer.
  3. Pour this batter into the pan and bake for about an hour.
  4. Make the glaze by combining butter, rum and water in a pan.
  5. Bring the glaze mixture to a boil and let it cook for two minutes and pour it over the cake.
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