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Christmas Recipes

Chocolate Rum Balls I Recipe

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Chocolate Rum Balls I
"The holidays will sparkle brightly when you whip up a batch of these chocolate favorites!"
Chocolate Rum Balls I Recipe
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Prep Time 45 minutes
Servings
MetricUS Imperial
Ingredients
Prep Time 45 minutes
Servings
MetricUS Imperial
Ingredients
Chocolate Rum Balls I Recipe
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. In a large bowl, stir together the crushed vanilla wafers, 3/4 cup confectioners' sugar, cocoa, and nuts. Blend in corn syrup and rum.
  2. Shape into 1 inch balls, and roll in additional confectioners' sugar. Store in an airtight container for several days to develop the flavor. Roll again in confectioners' sugar before serving.