Chilli Up Your Sunday Dinner
The mother of all chipotle recipes.
Servings Prep Time
12 10minutes
Cook Time
75minutes
Servings Prep Time
12 10minutes
Cook Time
75minutes
Instructions
  1. In a large pot placed over medium heat, add the olive oil and let it heat up
  2. Add the onion and garlic and cook for a few minutes or until the onions soften and turn golden in color
  3. Add the diced chicken pieces and cook the chicken until its lightly browned
  4. Add the beer and cook for a couple of minutes until the sauce reduces
  5. Stir in the tomatoes, chipotles, beans, chili powder, cumin and salt.
  6. Cover the pot and cook on low heat for 1 hour
  7. Add the lime juice and stir. Cook for 10 more minutes
  8. Remove from heat and top it with sour cream, cheese, cilantro and a squeeze of lime and serve.