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Chicken with Wine Sauce
This delicious dish has a rich wine sauce which works wonders with the tender cuts of chicken. It’s ideal for sharing at dinner parties or a cosy night in.
Servings Prep Time
4people 10minutes
Cook Time
40minutes
Servings Prep Time
4people 10minutes
Cook Time
40minutes
Ingredients
Instructions
  1. Lightly brown both sides of chicken in olive oil.
  2. Add onion, garlic, mushrooms, and butter and saute about 4-5 minutes until onions start to become translucent.
  3. Add wine and Worcestershire sauce and cook an additional 2 minutes.
  4. Lower heat and add cream, salt, pepper, basil, and parsley.
  5. Too high of heat will cause the cream to curdle.
  6. Simmer on low 20-25 minutes until done.
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