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Chef Tostones With Chile Vinegar

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Jon Favreau’s Chef is being recreated as a Bollywood version that stars Saif Ali Khan. While many fans are on the edge waiting for the release, we’re frying up tostones from the original as we wait.

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Chef Tostones With Chile Vinegar
Crispy Tostones With Chile Vinegar!
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Rating: 0
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Course Snacks
Prep Time 5 minutes
Cook Time 10 minutes
Servings
servings
MetricUS Imperial
Ingredients
Course Snacks
Prep Time 5 minutes
Cook Time 10 minutes
Servings
servings
MetricUS Imperial
Ingredients
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Cut the plaintain into 1/4 inch slices and season them with salt.
  2. Heat oil in a deep pan and fry the plaintains till crispy and golden.
  3. Bring them out, smash them and fry again till you get a colour a little beyond golden and remove.
  4. Add rice vinegar, garlic, red jalapenos and Thai chilies in a blender and blitz them to make the chile vinegar.

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