The 89th Academy Awards have been the talk of the town for various reasons – whether it was the fun snack drop or the massive error at the end, the Oscars gave us a lot to reminisce this year. And to follow up with all the red carpet glam and star-studded magic, was the even swankier Vanity Fair Oscar Party. Put together by Chef Thomas Keller, the party served up a lavish banquet that featured everything from truffle lasagnas to In-N-Out burger. And although us simlpetons can only dream of attending an equally swanky party, we can always bring the party food home!
Chef Keller was generous enough to share with People his recipe for the Avocado Louie served at the gala. Here’s how you can make the top-notch avocado dish for your next party.
Image: Instagram | Bouchon Bistro
Feature Image: In Erika’s Kitchen