Celebrate Makar Sankranti With A Ven Pongal Recipe From Courtyard By Marriott’s Executive Chef Sudhir Nair
One of the very few Hindu festival based upon the solar calendar, Makar Sankranti is celebrated when the Sun enters the Makar Rashi (Zodiac: Capricorn). The Sunrays on this day are considered to be auspicious, and people celebrate the festival by flying kites the entire day and a dinner with family and friends.
To avoid dehydration and weakness, Indian households prepare special Makar Sankranti delicacies to ensure a proper intake of nutrition throughout a day under the Sun.
Celebrating the vibrant spirit of the Kite Flying festival, Chef Sudhir Nair, Executive Chef, Courtyard by Marriott and Fairfield by Marriott, Outer Ring Road, Bengaluru has shared an amazing Ven Pongal recipe to beat the heat this Makar Sankranti.