Barfi is every Indian sweet lovers’ bae. The bite-sized desi confectionary is a milk based dish that can be given flavor and texture using an ocean of ingredients like coconut, khoya, kaju (cashewnuts) and more.
The carrot barfi or gajar barfi is the lovechild of a barfi and gajar ka halwa. And what’s not to like about that? Follow this recipe to make some supremely delicious carrot barfi at home!