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Candy Cane Cocoa Recipe

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Candy Cane Cocoa
"The rich flavor of chocolate combines so well with peppermint. This is the perfect drink to sip while trimming the tree."
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Prep Time 5 minutes
Passive Time 10 minutes
Servings
MetricUS Imperial
Prep Time 5 minutes
Passive Time 10 minutes
Servings
MetricUS Imperial
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. In a saucepan, heat milk until hot, but not boiling. Whisk in the chocolate and the crushed peppermint candies until melted and smooth. Pour hot cocoa into four mugs, and garnish with whipped cream. Serve each with a candy cane stirring stick.