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Cabbage Poriyal Recipe

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Cabbage Poriyal Recipe
Cabbage Poriyal Recipe, lightly spiced, sauteed and steamed cabbage recipe from south indian cuisine.
cabbage-poriyal
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Course Side Dish
Cuisine Indian
Prep Time 15 min
Cook Time 25 min
Servings
people
MetricUS Imperial
Ingredients
Course Side Dish
Cuisine Indian
Prep Time 15 min
Cook Time 25 min
Servings
people
MetricUS Imperial
Ingredients
cabbage-poriyal
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Heat oil in a pan.Add mustard seeds and urad dal and let it splutter.
  2. Add curry leaves,green chillies and onions.Fry till golden brown and then turmeric powder.
  3. Add chopped cabbage and salt and mix well.Add 1/4 cup water and cook covered for 5 mins.
  4. Once cabbage is done add grated coconut and stir.
  5. Serve hot.

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