Bread Manchurian
Bread Manchurian, an irresistible delicacy is a very innovative spicy and crunchy snack that features a wonderful balance of flavours ranging from tangy to spicy it will be enjoyed by young and old alike.
Servings Prep Time
3people 10minutes
Cook Time
15minutes
Servings Prep Time
3people 10minutes
Cook Time
15minutes
Ingredients
For the butter:
For The Coating:
Instructions
  1. In a bowl,with a little water make the bread slices into a paste.
  2. Add all the ingredients to this and mix well.
  3. In a kadai,add oil.
  4. While the oil heats prepare the batter. Make small round balls of the bread mix.
  5. Dip in the batter and fry on a low flame till golden brown.
  6. In a kadai add the fried bread manchurians,then add the sauce and coat evenly by tossing the manchurians. Do sprinkle a little pepper powder if you want that spicy mouthwatering taste.
  7. The hot little bread manchurians are ready to be served. Serve hot with a cup of tea or coffee or simply with a drink of your choice.