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Bread Dahi Vada Recipe

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Bread Dahi Vada
Bread dahi Vada with fruits has to be one of the easiest and quickest recipes. These are perfect for evening snack, kitty parties or for serving.
Bread-Dahi-Vada
Votes: 1
Rating: 5
You:
Rate this recipe!
Course Snacks
Cuisine Indian
Prep Time 10 minutes
Cook Time 25 minutes
Servings
people
MetricUS Imperial
Course Snacks
Cuisine Indian
Prep Time 10 minutes
Cook Time 25 minutes
Servings
people
MetricUS Imperial
Bread-Dahi-Vada
Votes: 1
Rating: 5
You:
Rate this recipe!
Instructions
  1. Remove the brown portion from all slices.
  2. Soak these in water and squeeze.
  3. Then mix mashed paneer in soaked bread slices.
  4. Add a pinch of salt and amchoor. Make small-sized balls, flatten and deep fry till light brown.
  5. Remove from oil and soak in warm water for 10 minutes. Squeeze and keep aside.
  6. Beat the curd. Then add salt and chilli powder. Pour over the vadas and decorate with mint, jeera powder and anardana.

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