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Best Chicken Fajita Recipe

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Chicken Fajita
This chicken fajitas recipe stuffed full of grilled chicken, onions, and peppers is perfect for an easy and healthy weeknight dinner.
chicken-fajita-recipe
Votes: 1
Rating: 5
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Rate this recipe!
Course Dinner
Cuisine Mexican
Prep Time 35 minutes
Cook Time 20 minutes
Servings
people
MetricUS Imperial
Ingredients
Course Dinner
Cuisine Mexican
Prep Time 35 minutes
Cook Time 20 minutes
Servings
people
MetricUS Imperial
Ingredients
chicken-fajita-recipe
Votes: 1
Rating: 5
You:
Rate this recipe!
Instructions
  1. In a large resealable plastic bag, combine 2 tablespoons oil, lemon juice and seasonings; add the chicken. Seal and turn to coat; refrigerate for 1-4 hours.
  2. In a large skillet, saute peppers and onions in remaining oil until crisp-tender. Remove and keep warm.
  3. Discard marinade. In the same skillet, cook chicken over medium-high heat for 5-6 minutes or until no longer pink. Return pepper mixture to pan; heat through.
  4. Spoon filling down the center of tortillas; fold in half. Serve with cheese, taco sauce, salsa, guacamole and sour cream.

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